Skip to content
"Over 80 years of scientific experience."

Winter wonders! 

Brussel Sprouts

These small but mighty green edible buds (or mini-cabbage lookalikes) are high in vitamin K which is mostly known for its essential role in blood clotting. But did you know that vitamin K is also important for keeping your bones healthy!

shutterstock_1312795955.jpg

Chestnuts

Chestnuts are packed with a huge variety of vitamins, minerals and fibre too! But unlike most other nuts, they're also low in fat and calories, perfect for the festive season! 

shutterstock_312473003.jpg


Parsnip

These funky root veg are a great source of vitamin C, potassium and folate! They're also full of fibre which helps keep that digestive system going, which might come in handy during the over-indulgent festive period. 

shutterstock_278559569.jpg

Pomegranate

Not only are these juicy jewel-like, ruby seeds delicious – they are also packed with vitamins and bioactive compounds such as punicalagins and punicic acid. Pomegranate juice has three times higher antioxidant activities than red wine and green tea!

shutterstock_560360356.jpg

Fig

Soft and sweet, perfect when ripe, dried or in a scrumptious dessert; figs are a good source of vitamins A and K, that contribute to health and wellness in so many ways. Try out our delicious pancakes with ricotta, honey and figs recipe.

shutterstock_1194895978.jpg

Clementine

A cross between a mandarin and an orange, these festive citrus-fruit are a great source of vitamin C... Stock up on clementines this holiday season to stay well this winter!  

shutterstock_1189036324.jpg



 


      Nutmeg

Favoured for its sweet aroma during the festive season, nutmeg is rich in antioxidants and a good source of manganese which has a role to play in supporting bone health.

shutterstock_736972447.jpg

Cinnamon 

Spice up your Christmas morning with a cinnamon smoothie. Did you know cinnamon contains large amounts of amazing antioxidants, which can also be used as a natural food preservative?   

Cinnamon.png

Cranberry

These small, deep red berries are a good source of vitamin C, which acts as an antioxidant and helps protect cells from damage. 

shutterstock_748714012.jpg


Apricot

Ripe or dried, apricots are the perfect combination with Christmas desserts. These juicy fruits are rich in potassium, a mineral that service as an electrolyte.

shutterstock_1173084637.jpg


Star anise

Rich in flavour with a liquorice-like aroma, star anise are not only popular in oriental cooking, but these beautiful star shaped spices may also have antimicrobial and anti-inflammatory properties.

shutterstock_742983928.jpg

Cloves

These warm aromatic flower buds have an intense flavour to spice up your cooking, cloves also have enormous potential as food preservatives and as a rich source of antioxidant compounds. 

shutterstock_453144871.jpg







Back to top